Grilled Cheese Sandwiches
Grilled Cheese. Comfort food for some, staple for some, source of income for the lucky few. But, how does one acquire such an item? Yes, you could go to your local restaurant and order one. But, there's a certain satisfaction (and cost-saving) in making your own. So here's how:
Ingredients:
2 slices bread
4 half cm slices cheese
margarine
Butter both sides of both slices to taste. Brown one side of each on frying pan, George Foreman, or blow-torch. Place slices of cheese on browned side of one slice, cover with browned side of other slice. Brown remaining (outer) sides. Eat.
My tool of choice is the Foreman, and I use cheddar or marble cheese (medium or old, depending on how long I've had it).
Now, you too can be comforted, fed, or start a get-rich-quick scheme of your own. If you do get rich from this information, good for you, bad on society. Send me a percentage.
2 Comments:
Looks just like my recipe. Good taste. Also try mozerella for some good texture, and insert bacon bits.
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